gold
Instant coffee ArtCafe -every day with you

ArtCafe

Welcomes You
Invigorating taste. The pleasure in each cup.
Instant coffee ArtCafe GOLD is made from the most popular Arabica coffee, which grows on the highland plantations of Colombia. Piquant fruit sour, typical for Arabica, will pleasantly surprise and fascinate even the most demanding connoisseurs of coffee. Ease of cooking, high quality taste and attractive price - three reasons why you should try Coffee ArtCafe GOLD
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Fast cooking 10 seconds and the coffee is ready
Rich aroma a pleasant smell for a cheerful morning
Natural taste only coffee beans without impurities
Convenient bank don`t worry about product storage
Good price don`t overpay for brand and advertising

Gift Coffee ArtCafe

A wonderful gift for relatives and friends
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Gift set: instant coffee ArtCafe GOLD and a glass for latte in a beautiful gift box made of cardboard. A real 100% Arabica will be pleased with the wonderful taste of all coffee connoisseurs. Such a gift will be appropriate for any holiday: Merry Christmas and New Year, Mother`s Day and Birthday, Easter and other. You do not need to look for an extra gift wrap to the gift. Our coffee set with a glass for latte is already packed in stylish box. Just buy and give!
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Blue gift coffee
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Gift set: instant coffee ArtCafe GOLD and a glass for latte in a beautiful gift box made of cardboard. A real 100% Arabica will be pleased with the wonderful taste of all coffee connoisseurs. Such a gift will be appropriate for any holiday: Merry Christmas and New Year, Mother`s Day and Birthday, Easter and other. You do not need to look for an extra gift wrap to the gift. Our coffee set with a glass for latte is already packed in stylish box. Just buy and give!
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Red gift coffee

Make An Order Coffee ArtCafe

Confidence policy

Production ArtCafe

Ripening of Coffee Beans
Ripening of Coffee Beans
Arabica is the most widespread of coffee species. The first cup of coffee was made from Arabica beans nearly 800 – 900 years ago. The Coffea Arabica trees that give us this type of coffee beans grow on the 900 to 2000 meters altitude above sea level. The beans are usually oblong, smooth with the line slightly curved and reminding S letter. This line usually contains the particles of coffee cherry, unburned during the light roast.
Классификация зерен и их сортировка
Classification and Sorting of Coffee Beans
Coffee grows and ripens in diverse climates and on different soils. The fruits are cropped and processed in different manners. That is why, after harvesting all the coffee beans are classified according to the set of criteria such as coffee tree species, place and altitude of growth, beans hardness, cultivar, processing type, quality of raw material preparation, roast, and grind.
Blending Coffee
Blending
When creating ArtCafe, we blend diverse single-origin Arabica varieties to get the certain taste. Such a blending allows completing the taste of one variety with properties of the other, so that they can reveal their true nature, not drowning out the positive qualities of each of the selected varieties. We carefully choose single-origin coffee taking into account geographical, botanical features, processing method (washed / unwashed grades), and grain size. Our blend includes no more than four types of coffee that is a guarantee of its excellent taste.
Roast
Roast
Further, our coffee beans go through the roasting process. Roasting is one of the main steps in getting a good coffee. When roasting, green coffee beans are used. These beans increase in volume and change their color from green to brown in the process. One kilogram of roasted coffee contains about 4-5 thousand grains. The roasting degree greatly affects the taste of the drink we get.
Production of Freeze-Dried Instant Coffee
Production of Freeze-Dried Instant Coffee
When producing the freeze-dried instant coffee, the roasted coffee beans are ground and processed with hot water. Then the obtained concentrated beverage is dried using the "freeze drying" process. The frozen crystals of the coffee extract are dehydrated by sublimation in vacuum using a low pressure and broken into small particles. The vacuum freeze-drying process removes moisture from the product by evaporating the ice. Dehydrated coffee is ground with knives into pyramid granules familiar to buyers. The thus prepared freeze-dried coffee is impregnated with the essential oils collected by the filter system during the hot-water processing phase that allows recovering its usual flavor. During sublimation, the product is not treated by heat, and thus retains more than 95% of useful substances.
Coffee Packaging
Coffee Packaging
We have selected the right package for our coffee. Coffee ArtCafe is packed in glass jars. Freeze-dried instant coffee in a glass jar is safe from exposure, and remains fresh throughout the shelf life. The tightness is achieved due to a specific foil membrane, applied to the neck of the container. Such an attachment also allows to control the first opening, that is, you can be sure that the container has not been opened before. A glass jar will also serve after you have drunk your coffee: it can be used as a vessel for friable seasonings or a fragrant tonic.

All About Coffee

Amazing Facts about Coffee

Amazing Facts about Coffee

Coffee is consumed all over the world. A lot of people cannot imagine their life without this refreshing, aromatic drink. About 2.25 billion cups of it are consumed every day. It is believed to be the second most traded commodity and concedes only to unrefined petroleum. But how much do you really know about the […]
Coffee-Chocolate Souffle

Coffee-Chocolate Souffle

Ingredients: 500 g soft cream cheese; 100 ml cream (any fat); 60 g chocolate; 2 teaspoons honey; 15 g gelatin; 1.5 teaspoons instant coffee. Directions: I suggest you a recipe for a very tasty, truly festive dessert! I think it is hard to find someone indifferent to the chocolate-coffee souffle. Chocolate, coffee, quark, and tender […]
Coffee-Nut Biscotti

Coffee-Nut Biscotti

Ingredients: 325 g flour; 300 g sugar; 1.5 teaspoons baking powder; 0.5 teaspoon salt; 250 g nuts; 40 g coffee beans; 3 slightly whisked eggs; 2 teaspoons vanilla extract. Directions Heat up your oven to 180oC. Cover the sheet pan with parchment paper. Grind the coffee beans in the mortar. Chop large half of the […]
Coffee Ice-Cream “Parfait”

Coffee Ice-Cream “Parfait”

Ingredients: 100 ml heavy cream; 100 ml milk; 7 yolks; 4 teaspoons coffee; sugar to your taste. Heat milk and add coffee to it. Simmer for 4-6 minutes. Strain it after grounds sink. Grind yolks with sugar and pour coffee with milk when stirring the mass. Cook until thickening, and then cool. Whip cream and […]
The History of Arabica Coffee

The History of Arabica Coffee

The Arabica coffee is well known to all the coffee-fans. Grounded and freeze-dried coffee packs with the 100% Arabica sign are considered as the most popular due to the mild taste and lower caffeine level. This species represents at present nearly 60% of world’s coffee cultivation and production. Besides, it is believed to be the […]
The Story of Freeze-Dried Instant Coffee

The Story of Freeze-Dried Instant Coffee

Since a long time ago coffee has been the popular beverage of many. However, our modern society which is all about active and busy lifestyle leaves no time for routine matters; a magic ritual of fresh coffee brewing keeps on being replaced with instant coffee making. The way of doing so is actually based on […]

People Love Our
Coffee

I do not like to overpay for the brand, so I buy new items and try it out . I liked ArtCafe coffee and according to taste and smell, the fortress is the best option. I would definitely recommend it to others.

Mrs. Fleming

I like to try something new, so I always take the news of tea and coffee. Coffee ArtCafe is easy to prepare, as well as all sublimated coffee, and to taste that is necessary. I drink at home and at work.

Mrs. Saunder

I found ArtCafe coffee by accident, I decided to try it. In general, it was pleasant, tasty and not expensive, at the level with more popular brands. I will buy more.

Mr. Ayrton